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Best Seller 6-Pack (6/10oz. pouches) 2 ea. Southwest Bowl, Taco Filling, Thai Green Curry
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Southwest Bowl (2 ea.)
The Southwest Bowl is packed with savory plant-based protein, black beans, rice and veggies.
Enjoy the flavors of the Southwest in one easy dish. Just add your favorite toppings!
PLANT-BASED: The Loma Linda Southwest Bowl is packed with savory plant-based protein, black beans, rice and veggies. Made with high quality ingredients to provide for a delicious, nutritious meal.
CONVENIENT: Just heat and eat in 60 seconds! Enjoy as a meal or serve as a side.
PERFECTELY SEASONED: With a hint of spice from chipotle peppers, this flavorful meal is a hit!
SUSTAINABLE: The Loma Linda Southwest Bowl is made with sustainably and ethically sourced, non-GMO plant proteins.
KEY FACTS:
- Plant-Based
- Vegan
- 18g of Protein
- Gluten Free
- Non-GMO Ingredients
- Naturally Cholesterol Free
- Microwavable pouch; heat-and-eat in 60 seconds!
- Shelf-Stable – store in your pantry, no refrigeration required
- 10 oz. size – perfect for a quick and filling meal!
Taco Filling (2 ea.)
Texture and taste so perfect, you won’t be able to tell the difference with this meatless, sustainable plant-based seasoned taco filling. PLANT-BASED: Loma Linda Taco Filling is made with high quality ingredients to provide for a delicious, nutritious meal. CONVENIENT: Just heat and eat in 60 seconds! PERFECTELY SEASONED: Authentic Taco flavoring. SUSTAINABLE: Loma Linda Taco Filling is made with sustainably and ethically sourced, non-GMO plant proteins. KEY FACTS:
- Plant-Based
- Vegan
- 6g of Protein per serving
- Gluten Free
- Non-GMO ingredients
- Naturally Cholesterol Free
- Microwavable pouch; heat-and-eat in 60 seconds!
- Shelf-Stable – Store in your pantry, no refrigeration required.
Thai Green Curry (2 ea.)
This traditional Thai dish is packed with aromatic spices, flavorful rice and a rich, creamy sauce.
Perfect for the quick meal on the go and at-home dinners alike.
PLANT-BASED: Loma Linda Thai Green Curry is made with plant-based CHIK'N and rice. We use only the highest quality ingredients to provide for a delicious, nutritious meal.
CONVENIENT: Thai Green Curry is microwaveable and ready in only 60 seconds! Enjoy as a meal or serve as a side.
PERFECTELY SEASONED: Loma Linda Thai Green Curry is traditionally flavored with aromatice spices, flavorful rice and a rich, creamy sauce.
SUSTAINABLE: Loma Linda Thai Green Curry is made with sustainably and ethically sourced, non-GMO plant proteins.
KEY FACTS:
- Plant-Based
- Vegan
- 9g of Protein
- Gluten Free
- Non-GMO Ingredients
- Naturally Cholesterol Free
- Microwavable pouch: heat-and-eat in 60 seconds!
- Shelf-Stable - store in your pantry, no refrigeration required
- 10 oz. size - perfect for a quick and filling meal!
EASY PREPARATION:
Microwave: Tear the pouch, 2 inches. Stand upright and microwave on high for 60 seconds. (Ovens may vary.) Contents will be hot.
Stove top: Boil in sealed pouch for 5 minutes or empty contents into saucepan and heat on medium-high for approximately 5 minutes.
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Southwest Bowl:
5 servings per container
Serving size 2oz (56g)
Amount Per Serving:
Calories 50
Total Fat 0.5g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 330mg
Total Carbohydrate 7g
Dietary Fiber 1g
Total Sugars 3g
Includes 2g Added Sugars
Protein 4g
Vitamin D 0mcg
Calcium 30mg
Iron 0.5mg
Potassium 250mg
Ingredients:
WATER, TEXTURED SOY PROTEIN, TOMATO PASTE, SUGAR, BEEF FLAVOR (MALTODEXTRIN, YEAST EXTRACT, SALT, SOY SAUCE POWDER [SOYBEAN, SALT, MALTODEXTRIN], NATURAL FLAVOR, SILICON DIOXIDE), SPICE BLEND (GARLIC POWDER, ONION POWDER, SALT, MALTODEXTRIN, BELL PEPPER, ONION, SPICES, CHILI, CELERY), CORN STARCH, BROWN SUGAR, SOYBEAN OIL, VINEGAR, SMOKE FLAVOR (MALTODEXTRIN, SALT, NATURAL FLAVOR, CELLULOSE POWDER), YEAST EXTRACT, VEGETABLE SHORTENING BLEND (MALTODEXTRIN, VEGETABLE SHORTENING, NATURAL FLAVOR, DEXTROSE), XANTHAN GUM.
CONTAINS SOY.
Taco Filling:
5 servings per container
Serving size 2oz (56g)
Amount Per Serving
Calories 50
Total Fat 0.5g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 330mg
Total Carbohydrate 7g
Dietary Fiber 1g
Total Sugars 3g
Includes 2g Added Sugars
Protein 4g
Vitamin D 0mcg
Calcium 30mg
Iron 0.5mg
Potassium 250mg
INGREDIENTS:
WATER, TEXTURED SOY PROTEIN, TOMATO PASTE, SUGAR, BEEF FLAVOR (MALTODEXTRIN, YEAST EXTRACT, SALT, SOY SAUCE POWDER [SOYBEAN, SALT, MALTODEXTRIN], NATURAL FLAVOR, SILICON DIOXIDE), SPICE BLEND (GARLIC POWDER, ONION POWDER, SALT, MALTODEXTRIN, BELL PEPPER, ONION, SPICES, CHILI, CELERY), CORN STARCH, BROWN SUGAR, SOYBEAN OIL, VINEGAR, SMOKE FLAVOR (MALTODEXTRIN, SALT, NATURAL FLAVOR, CELLULOSE POWDER), YEAST EXTRACT, VEGETABLE SHORTENING BLEND (MALTODEXTRIN, VEGETABLE SHORTENING, NATURAL FLAVOR, DEXTROSE), XANTHAN GUM.
CONTAINS SOY.
NO ARTIFICIAL PRESERVATIVES.
Thai Green Curry:
1 serving per container
Serving size 1 pouch (285g) 1 Cup
Calories 310
Total Fat 11g
Saturated Fat 6g
Trans Fat 0g
Cholesterol 0mg
Sodium 970mg
Total Carbohydrate 45g
Dietary Fiber 6g
Total Sugars 10g
Includes 7g Added Sugars
Protein 9g
Vitamin D 0mcg
Calcium 60mg
Iron 2.3mg
Potassium 480mg
INGREDIENTS:
WATER, COCONUT MILK (COCONUT, WATER), BROWN RICE, TEXTURED SOY PROTEIN, CARROT, GREEN PEPPER, RED PEPPER, GREEN CURRY PASTE (CHILI, GARLIC, LEMONGRASS, GALANGAL, SHALLOT, KAFFIR LIME, TUMERIC, SALT), SUGAR, SOYBEAN OIL, CORN STARCH, SALT, KAFFIR LIME LEAF, XANTHAN GUM, CORIANDER POWDER.
CONTAINS SOY AND COCONUT.
NO ARTIFICIAL INGREDIENTS.
Featured Recipe: Enchiladas made with Loma Linda Southwest Bowl with Black Beans
Serves 4-6
Ole! Jazz up our Southwest Bowl with this easy recipe that will satisfy your family’s craving for a Mexican-themed dinner at home!
Ingredients:
3 pouches Loma Linda Southwest Bowl
1 28 oz can enchilada sauce
10-12 corn tortillas
1 8 oz package plant-based shredded cheese (your choice)
Instructions:
Preheat oven to 375. Pour 1 cup of enchilada sauce into a 9 x 13 baking dish.
In a separate bowl, mix 1 cup of enchilada sauce with the contents of 3 pouches of Southwest Bowl and mix together.
Heat all 10-12 corn tortillas in the microwave for 15-30 seconds, just until warm, so they roll without cracking.
In the center of each tortillas, place a couple spoonfuls of the Southwest Bowl, top with a sprinkle of cheese.
Carefully roll them up and place seam side down in the baking dish. After all tortillas are in the dish, pour the remaining 1 cup of enchilada sauce on top of the rolled tortillas.
Sprinkle with the rest of the cheese.
Bake for 20 minutes, or until the cheese is melted and the enchiladas are heated through. Dig in!
Enjoy!
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